We are four partners brought together by the same values: solidarity, ecology and support for authentic local players.
Café Brazza was born from a wish to work with small coffee producers, in partnership with l'Alchimiste, a well-known Bordeaux roaster who supports coffee growers every year in their pursuit of quality while promoting the knowledge and discovery of fine coffees.
We also work with Café Quilate, which sources all its coffee from small producers in Honduras and whose motto is “de mi finca a tu casa”.
By partnering with the suppliers who show the most respect for coffee and its producers, and by training with locally renowned professional baristas such as Maxicoffee in Mios, Café Brazza is committed to offering its customers quality coffees, local products such as craft beers from the region, and workshops introducing coffee, its origins and its benefits, as well as the different extraction and storage techniques.
Café Brazza sees itself as an eco-responsible player promoting social and environmental justice. By extracting high-quality coffee and creating Café Brazza products, we want to defend coffee culture, support local know-how and add value to coffee.
The origin of our products is controlled and our roasting partners work directly with local producers, with no middlemen. Respect and consideration for our coffee growers are at the heart of our business approach.
Working with Maxicoffee, who hope to soon offer France's first Barista CAP qualification, our team is trained in extraction techniques as well as Latte Art, slow brewing methods, brewing and the history of coffee.
We partner with local suppliers who are passionate about quality, and we love passing on our pleasure and passion to you for an unforgettable moment of happiness. Together with l'Alchimiste, we offer coffee introduction and discovery workshops.
Our Café Brazza Blend comes from family-run coffee farms, all working with sustainable practices
